Tag Archives: aloo sandwich recipe

Veg Sandwich | वेज सैंडविच | Sanjeev Kapoor Khazana

Veg Sandwich | वेज सैंडविच | Sanjeev Kapoor Khazana

Veg Sandwich with exotic veggies, cheese and spicy chutney is going to be your next favorite snack.

VEG SANDWICH

Ingredients

¼ large English cucumber
1 medium tomato
¼ medium purple cabbage
1 medium potato, boiled and peeled
4 slices of brown breads
Butter for applying
Tata Sampann Spicy Tomato Chutney as required
A few leaves of romaine lettuce
Chaat masala for sprinkling
2 cheese slices
Cherry tomatoes to serve
Tomato ketchup to serve

Method

1. Slice cucumber, tomato and cut roundels of purple cabbage. Transfer them on a plate. Slice potato and set aside.
2. Take 2 slices of brown bread and apply butter on each and spread it evenly.
3. Add Tata Sampann Spicy Tomato Chutney and spread it evenly on both slices of bread.
4. Tear and place a few romaine lettuce leaves on the bread slices, place sliced boiled potatoes, sprinkle a little chaat masala and place cucumber slices, tomato slices, and sprinkle a little chaat masala.
5. Place the purple cabbage roundels and place cheese slice on each bread.
6. Apply butter and Tata Sampann Spicy Tomato Chutney on the remaining slices of bread slices. Place them on top of the prepared sandwiches.
7. Trim the edges and discard them. Cut the sandwiches in half.
8. Serve immediately with romaine lettuce leaves, cherry tomatoes and tomato ketchup.

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सूजी आलू सैंडविच की रेसिपी – बिना ब्रेड – ft. KabitasKitchen suji sandwich cookingshooking hindi

सूजी आलू सैंडविच की रेसिपी – बिना ब्रेड – ft. KabitasKitchen suji sandwich cookingshooking hindi

Dosto, aaj Suji se Sandwich banate hain, ye recipe bahut hi easily ban jati hain aur taste kamaal aata hain, teen layers ke alag alag flavors ke wajah se. Ye subah subah breakfast me ya lunch me tiffin me mast lagegi!

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English videos –

Ingredients Suji Sandwich ke:
Suji – 1 Cup
Dahi – 1/2 cup
Pani – 1/2 cup
Oil – 1 tbsp
Jeera – 1/2 tsp
Sarso – 1/2 tsp
Curry Leaf – 4-5
Hari Mirch – 1 kati hui
Aloo – 4 boiled aur mashed
Mirchi Powder – 1/2 tsp
Salt – taste hisab se
Dhaniya Patta – kata hua 1 tbsp
Lemon Juice – 1/2
Salt – 1 tsp
Baking ya Khane ka Soda – 1/2 tsp
Oil – 2 tbsp cook karne ke lie
Hari Chutney – 5 tsp
Ketchup – 5 tsp

Kitchen Products I use:
Measuring Cup & Spoon Set –
Kitchen Weight Scale –
Instant Yeast – (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – (small pack)
Pizza Screen – (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable –
Good NonStick Pan –
Whipping Cream –
Oven For Baking – (28liter is good enough)
Microwave – (not good)

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