Recipe name- Dal Bhukara
Preparing time-2hours
Cooking time- 2 hours
Serving-5 persons
Ingredients-
Dal whole urad-1/2 cup (100gm)
Dal urad wash – 1/4 cup ( 50gm)
Tomato puree- 1/2 cup (100ml)
Ginger garlic paste- 1/4 cup
Salt – to taste
Cream- 75 ml
Butter- 150 gm ( as you do leess)
Garam masala- 2pinch
Lemon- 1/2
#dalbhukhara #dalmakhani
