Dosto aaj banate hain Spring Rolls ki recipe isme aaj super thin restaurant style sheets bhi ghar me hi banaenge..
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Ingredients:
Spring roll Sheets
Maida – 3/4 cup
Corn starch – 1/2 cup
Salt – taste according
Pani – 1 ½ cup
Corn Flour – ½ cup dusting ke lie
Filling ke lie
Oil – 1 tbsp
Garlic – 2-3 cloves
Green Chilli – 2 slit
Schezwan Chutney – 2 tbsp
Pyaaz – 1 slice
Capsicum – ½
Gajar – 1
Namak – taste according
Kali mirch – 1/2 tsp
Red Chilli Sauce – 2 tbsp
Soya Sauce – 1 tsp
Cabbage – 1 cup
Sweet Chilli Sauce ke lie –
Schezwan Chutney – 3 tbsp
Sugar – 5 tsp
Ketchup – 2 tbsp
Chilli Sauce – 1 tbsp
Water – ½ cup
Corn flour – 1tbsp
Water – 3 tbsp
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Spring Roll Seal karne ke lie
Maida – ¼ cup
Pani – thick batter banane ke lie
Spring Roll Fry ke lie – Oil
Kitchen Products I use:
Measuring Cup & Spoon Set –
Kitchen Weight Scale –
Instant Yeast – (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – (small pack)
Pizza Screen – (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable –
Good NonStick Pan –
Whipping Cream –
Oven For Baking – (28liter is good enough)
Microwave – (not good)